網頁2024年4月20日 · Some called this the democratisation of chocolate. In 1847 British chocolatier J.S. Fry and Sons had the novel idea of recombining the fat and liquor, and … 網頁1983- Marich was Founded. Originally from Holland, Marinus van Dam founded Marich in 1983. He attended Candy Technology School in Holland until deciding to move to …

Science of Chocolate

網頁A History of Candy Innovation For more than 125 years, Hershey has been exploring new heights of delicious candy potential. From classic milk chocolate recipes to marvelous candy innovations, we’re always improving on our history of confectionary invention. This rich history means there’s ingenuity in every bite of Hershey chocolate and candy. 網頁2024年10月15日 · Chocolate was developed roughly 4,000 years ago, around 1900 B.C., by pre-Olmec civilizations residing in present-day Mexico. A particularly rare plant, the cocoa … shands employee lookup

History of Hershey

網頁2013年5月14日 · Throughout history, chocolate has been used to treat a wide variety of ailments, and in recent years, multiple studies have found that chocolate can have positive health effects, providing evidence to a centuries-long established use; this acknowledgement, however, did not have a straight course, having been involved in … 網頁In the early 1920s, H.B. Reese, an employee of The Hershey Company, started making candy in the basement of his Hershey home. When Reese created Peanut Butter Cups as part of an assortment of candies in 1928, the first generation of chocolate and peanut butter fans made the candy his bestselling item. The Hershey Company supplied H.B. Reese ... 網頁2 天前 · Test yourself on health benefits and history of chocolate Elizabeth Agnvall is the health and healthy living editor at aarp.org. She has worked as editor of Staying Sharp, AARP’s brain health platform and as a health editor at the AARP Bulletin.She also wrote for the Washington Post health section. shands employee health