Webb1 nov. 2024 · There are 3 main steps in this recipe: 1. Make the dough Mix sugar in warm water for a few minutes or until the sugar dissolves. Add the maida (all-purpose flour), oil, salt to a large bowl. Mix using one hand such that the oil gets completely mixed in the dough. Keep mixing for 1-2 minutes. Check that the dough holds its shape when taken in … http://cuisinecuisine.com/Shankarpali.htm

south indian savory diamond cuts recipe - recipes - Tasty Query

WebbInstructions Keep ready all the ingredients. In a pan, add ghee, sugar, and water. Heat it. Mix the contents. Let the contents boil for 2–3 minutes. … Webb5 mars 2024 · Lets see how to make this sweet Shankarpali…. First heat up some water… we need hot water. Then mix it with sugar & ghee. The ghee will melt the sugar will dissolve in water as you keep mixing. It will turn up to a thick paste. Sieve maida with baking soda and salt. Add that slowly to the paste and start making a dough. buffalo\\u0027s southwest grill

Shankarpali Recipe Sweet - Yummy Indian Kitchen

http://www.cookandpost.com/recipes-Shakkar-Para-%2f-Diamond-Biscuits-%2f-Maida-Biscuits-.htm Webb4 nov. 2024 · Sweet Shankarpali Recipe – is a famous Maharashtrian sweet made during Diwali. ... Alternatively you could cut them into diamond shape. Heat oil in a kadhai once … Webb4 nov. 2024 · To prepare the shankarpali recipe, first take a small pan and add measured amount of sugar, milk and ghee, one by one into it. Switch on the flame and heat the mixture until the sugar gets dissolved completely. Stir frequently so that the sugar gets dissolved quickly. Then switch off the flame. buffalo\\u0027s terastation 3020