WebFeb 4, 2024 · A fermentation crock is basically a large ceramic or stoneware jar used to ferment foods. Most commonly, these foods will be vegetables, fruits, grains, or legumes (like beans and lentils ), although fermentation … Web1 day ago · In particular, they focused on the traditional clay jars called onggi, in which kimchi has been made since ancient times. ... people mostly make it by fermenting them …
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Web1 day ago · In particular, they focused on the traditional clay jars called onggi, in which kimchi has been made since ancient times. ... people mostly make it by fermenting them in plastic or glass tubs, but ... Web22 hours ago · Since ancient times, Korean chefs have used onggi — traditional handmade clay jars — to ferment kimchi. Today, most kimchi is made through mass fermentation in glass, steel, or plastic ... english language pack for windows 11
Equipment for Making Sauerkraut and Pickles
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